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Tag Archive for: JoEllen Hothem

Palestinian Favorites
Cooking Class for Ages 16+
Tuesday, March 25 | 5:30-8:00pm

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Join Chef JoEllen for a journey to Palestine to feast on the hearty and unique flavors of this enduring culture. You’ll make a simple, but delicious Bulgur Pilaf, Lamb Fatayer tarts, perfect as appetizers or a light dinner, alongside a roasted cauliflower and green olive salad and a unique Phyllo pocket cheese dessert. Class is for ages 16+ You will work in pairs.

Skills You’ll Learn:

  • Kitchen Safety
  • Knife Skills
  • Palestinian Flavors
  • International Cooking

More about this class:

  • Class is for ages 16+
  • Great for beginner and intermediate cooks
  • Makes a great date!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: JoEllen Hothem (see all classes)

Supply List

 

All Supplies Included

 

Iranian Comfort Foods
Cooking Class for Ages 16+
Tuesday, March 18 | 5:30-8:00pm

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Join Chef JoEllen and explore the flavors of the Persian Empire! We will make Persian style rice with a crunchy golden crust, served alongside pan roasted chicken scented with Persian “all-spice” A bright garlic lemon yogurt sauce and pickled onions will round out this celebratory dish Class is for ages 16+ You will work in pairs.

Skills You’ll Learn:

  • Kitchen Safety
  • Knife Skills
  • Iranian/Persian Flavors
  • International Cooking

More about this class:

  • Class is for ages 16+
  • Great for beginner and intermediate cooks
  • Makes a great date!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: JoEllen Hothem

Supply List

 

All Supplies Included