Baking Greek Pastries
Baklava and More!
Thursday, March 6 | 5:30-8:00pm
Join Chef Rebecca Bryant on a tour through Greek Pastries! Enjoy preparing Kourabiedes (Greek powdered sugar shortbreads), Baklava (the classic honey and phyllo dough dessert), and Koulourakia (Greek Easter Cookies). Class is for students ages 16+. You will be paired with another student.
Skills You’ll Learn:
- Kitchen Safety and Sanitation
- International Flavors
- Baking Techniques
- Making Baklava and other Greek Pastries
More about this class:
- Class is for ages 16+
- Great for beginner to advanced cooks!
- Students will work in teams – sign up with a friend!
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.** Please stay home if you are feeling sick.
Click here for information on our Health and Safety Policy.
Instructor: Rebecca Bryant
Supply List
All supplies included
Baklava and More!
Thursday, March 6 | 5:30-8:00pm